Le Pain Quotidien
Please note Le Pain Quotidien Chocolate Week special will run from February 5 - 14.Gourmand Special: Chocolate Caramel Tart & Large Belgian Hot Chocolate for $10
Chocolate Week in New York
Celebrate chocolate in New York during Chocolate Week from February 4 - 13, 2013
Participating restaurants, bakeries, and stores will offer special Tea Gourmand, Coffee Gourmand, or Bubbly Gourmand menus. A cup of coffee, tea, or a glass of sparkling wine accompanied by chocolate inspired mignardises.
- $10 Tea Gourmand
- $10 Coffee Gourmand
- $15 Bubbly Gourmand
Get stempl now !
Cacao Noel was chosen asLearn why.
our official event chocolate.
Atelier du Chocolat
L’Atelier du Chocolat
Eric Girerd, Master Chocolatier, combines the finest selected ingredients and artisan techniques. Eric Girerd’s chocolates are haute couture, with a timeless style that feels both classic and contemporary. Using up to 72% cocoa beans, this high concentration result in a chocolate that has complex, deep flavors. A successful ganache allows each vintage cocoa bean to express itself freely.
Simply extraordinary! This chocolate will knock your socks off. Wonderful flavors made with very high quality ingredients and presented beautifully. Great for a gift, dinner invitation, holiday or special event. You can’t go wrong.
I am thrilled to work close to the store so I can keep a box on hand – a chocolate a day keeps the doctor away. N’est-ce pas?
Reservations are required. Please mention French Restaurant Week when reserving.